I accidentally saw seaweeds in the kitchen. And i was really hungry. So i thought making a quicky-sushi would be nice. But it's not that quick to make that --" Since that was the first time i made this Japanese traditional food.
- Prepare a seaweed, and any other ingredient you want to put inside. I only had sausage and long beans. We also need rice, for sure.
- Then, roll it like this.
- Ready to be served! oh, i sprinkled around dried-parsley leaves.
Worth trying. Good luck!
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